The book "Crumbs: Cookies and Sweets from Around the World" by PHAIDON features a pink cover with the title in red lowercase letters and a bitten cookie image, showcasing global baking recipes. Author: Ben Mims.
An open copy of Crumbs: Cookies and Sweets from Around the World by PHAIDON shows a Chocolate-Glazed Polish Gingerbread recipe on the left and a photo on the right with heart- and circle-shaped traditional cookies on a white plate.
The PHAIDON book "Crumbs: Cookies and Sweets from Around the World" features global baking recipes, a pink cover with a simple cookie and red dot graphic, plus visible spine and back cover text.

PHAIDON

Crumbs: Cookies and Sweets from Around the World

€49,00

Crumbs: Cookies and Sweets from Around the World is a delightful collection of global baking traditions, featuring over 90 recipes for biscuits, cookies and confections. From French sablés to Indian nankhatai, this beautifully illustrated...

Product Description

Crumbs: Cookies and Sweets from Around the World is a delightful collection of global baking traditions, featuring over 90 recipes for biscuits, cookies and confections. From French sablés to Indian nankhatai, this beautifully illustrated book celebrates the universal joy of sweet treats.

  • 100% paper book
  • Includes 90+ recipes for cookies and sweets from diverse cultures
  • Showcases traditional techniques and ingredients with vibrant visuals
  • Made in GB

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